★★★★
¡Ay Caramba! Now here's something I didn't think would work. Fresh from our local taqueria Los Cardos comes a delicious and seriously filling veggie haggis burrito.
OK it might not look like the most appetising plateful of food but a burrito is meant to be scoffed, not admired for its aesthetics (although I'll make an exception for the burritos they serve in Trippy Taco, Melbourne because they truly are things of beauty). I also couldn't move after eating this. It's probably the kind of food your mum had in mind when she told you not to go swimming straight after lunch. With one of these in your belly you'd sink like a stone.
The haggis works incredibly well with the beans, cheese and rice – neither overpowering nor acting as a cheap filler. The combination of haggis and jalapeños is fantastic too. Why isn't anyone making chilli haggises? It's a winning combo.
Verdict:
More! More! More!
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